Experience Authentic Chinese Dining at Dragon Court

SOUPS & CLASSIC STARTERS 汤品与经典前菜
Crab Meat (A) & Sweet Corn Soup 蟹肉粟米羹 18
Traditional Chinese-style soup with tender crab meat and sweet corn kernels, gently thickened and finished with egg ribbons for a smooth and comforting texture.
Seafood (M) Supreme Soup 海皇羹 18
A rich and savoury seafood soup featuring prawns, scallops and crab meat, delicately balanced with egg white and light seasoning for depth and natural sweetness.
Pork San Choy Bao 猪肉生菜包 16
Stir-fried minced pork with water chestnuts and bamboo shoots, served with fresh iceberg lettuce cups.
Crispy Chicken Spring Rolls 鸡肉春卷 16
Golden fried spring rolls filled with seasoned chicken and vegetables, served with a lightly spiced sesame tomato dipping sauce.
XO Prawn (I) Toast XO 虾多士 18
Crispy fried toast topped with minced prawn, served with house-made XO mayonnaise

DIM SUM SELECTION 点心精选
Steamed Pork Siu Mai 蒸猪肉烧麦 16
Traditional Cantonese-style siu mai.
Steamed Ginger Prawn (I) Dumplings 蒸姜汁虾饺 16
Delicately steamed dumplings filled with prawn meat and ginger.
Steamed Jade Vegetable Dumplings 蒸翡翠素饺 16
Steamed dumplings are filled with mixed vegetables.
Steamed Scallop (I) Dumplings 蒸带子饺 16
Premium dumplings filled with scallop and prawn.

CHEF’S SELECTION 主厨精选
A curated selection of signature dishes personally crafted and refined by our Head Chef, showcasing depth of flavour, technique and balance.
Tea-Smoked Duck Breast 茶熏煎鸭胸 40
Daily limited quantity · Available while stocks last / 每日限量 · 售完即止
Duck breast gently tea-smoked and pan-seared with crisp skin and tender meat.
Imperial Tamarind Pork Belly 御品罗望子红烧肉 42
Slow-braised pork belly in a glossy tamarind-infused sauce, offering a perfect balance of savoury richness and gentle acidity.
Steamed Barramundi (A) with Chef’s Soy 清蒸金目鲈 42
Fresh barramundi fillet steamed with ginger and spring onion, finished with light soy sauce.
Pun Chun Sweet Vinegar Pork Slice 品珍甜醋肉片 38
Lightly battered pork slices cooked in refined sweet vinegar sauce.
Wok-Fried Braised Beef Cheek 香煎慢炖牛颊肉 46
Slow-braised beef cheek lightly coated and wok-fried, finished with a rich savoury glaze.
Crispy Whole Fish (A) 酥脆炸全鱼 80
Advance order required (24 hours)· 需提前24小时预订
Whole barramundi deep-fried until golden and crisp.
Sauce Selection (任选其一)
Lychee Sweet & Sour Sauce 荔枝酸甜汁·
Singapore Chilli Sauce 新加坡辣椒汁·
Lemon Caper Butter Sauce 柠檬酸豆黄油汁
Optional Add-On (任选加配)·
Crispy Fried Mini Buns (4 pcs)–酥炸牛奶小馒头 (4个) 12

SEAFOOD 海鲜
Salt & Pepper Prawn (I) Cutlets 椒盐虾球
Deep-fried prawn cutlets tossed with salt, pepper, garlic and chilli.
Salt & Pepper Squid (I )椒盐鱿鱼
Lightly battered squid tossed with salt, pepper, garlic and chilli.
Salt & Pepper Seafood (I) Duo 椒盐双脆
Crispy squid and prawn cutlets tossed with salt, pepper, garlic and chilli.
Sizzling Garlic Prawn (I) Cutlets 铁板蒜子虾球
Juicy prawn cutlets served on a sizzling plate with fragrant garlic.
XO Stir-Fried Prawns (I) with Snow Peas XO荷兰豆炒虾球
Succulent prawns stir-fried with snow peas and house-made XO sauce.
Oyster Sauce Seafood (M) Tofu on Lettuce 蚝油海鲜豆腐生菜底
Assorted seafood and silky tofu braised in oyster sauce, served over lettuce.

BEEF & LAMB & PORK 牛 · 羊 · 猪
Plum Sauce Glazed Beef 梅汁牛肉 36
Tender sliced beef wok-fried in a tangy plum sauce.
Sizzling Black Pepper Beef Sirloin 铁板黑椒牛柳 46
Tender beef sirloin tossed in aromatic black pepper sauce and served on a sizzling hot plate with onions and capsicum.
Sizzling Mongolian Lamb 铁板蒙古羊丝 46
Tender lamb strips tossed in savoury Mongolian sauce and served on a sizzling hot plate.
Optional (选配): Chinese pancakes (4 pcs) 8
Honey Glazed Char Siu 蜜汁叉烧 34
Roasted pork glazed with sweet honey sauce.
Lychee Sweet & Sour Pork 荔枝咕咾肉 34
Crispy pork pieces stir-fried with lychee sweet and sour sauce.

CHICKEN & DUCK 鸡 · 鸭
Cantonese Roast Duck 广式烧鸭 43
Traditional Cantonese-style roast duck with crisp skin.
Crispy Fried Chicken 炸子鸡 35
Golden crispy fried chicken served with ginger shallot sauce.
Honey Glazed Chicken 蜜糖鸡 34
Crispy fried chicken coated with glossy honey glaze.
Kung Pao Chicken 宫保鸡 34
Stir-fried chicken with dried chilli and peanuts.
Chicken with Oyster Sauce 蚝油鸡肉菜蔬 34
Tender chicken stir-fried with mixed vegetables in savoury oyster sauce.

VEGETABLES & TOFU 菜蔬· 豆腐
Garlic Stir-Fried Mixed Vegetables 蒜蓉菜蔬 26
Seasonal vegetables stir-fried with fragrant garlic.
Minced Pork with Green Beans 肉沫四季豆 34
Stir-fried green beans with seasoned minced pork.
Mapo Tofu 麻婆豆腐 34
Silky tofu cooked in classic spicy bean sauce.

RICE & NOODLES 粉 · 面 · 饭
Char Siu Fried Fujian Noodles 叉烧炒福建面 30
Wok-fried Hokkien noodles with roasted char siu.
Chicken Egg Noodles 鸡肉炒蛋面 28
Egg noodles stir-fried with sliced chicken and egg.
Chicken Hor Fun 鸡肉炒河粉 28
Flat rice noodles stir-fried with tender chicken and bean sprouts.
Dragon Court Fried Rice 龙宫炒饭 28
Classic fried rice with prawns (I), lap cheong and egg.
Vegetable Fried Rice 蔬菜炒饭 24
Fragrant fried rice with mixed vegetables.

DESSERTS 甜品
Signature Deep-Fried Ice Cream 招牌炸雪糕 16
Crispy golden coating with creamy ice cream centre.
Sesame Banana Fritters 芝麻脆皮炸香蕉 16
Crispy battered banana fritters coated with sesame seeds.
Matcha Mochi Ice Cream 抹茶大福冰淇淋 16
Soft mochi filled with smooth matcha ice cream.

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